Furato Restaurant uses beef produced through its own special process to provide Gyukatsu with a taste and texture that is differentiated from other brands.
Based on this differentiation, it is Korea's No. 1 Gyukatsu brand that consistently maintains average monthly sales of approximately 60,000 USD for franchisees.
In addition, we have completed the development of Korean-Japanese fusion menu items such as Gyukatsu KimchiJjim are securing competitiveness in overseas markets.