The AI Smart Fry Kitchen Platform is a next-generation cooking solution that integrates ultrasonic frying, DPF-based air purification, environmental sensors, and AI control technology. Utilizing high-temperature-resistant ultrasonic cavitation technology, it delivers crispy-on-the-outside, tender-on-the-inside frying quality while reducing cooking temperature to suppress oil oxidation—enabling healthier food preparation.
AI continuously analyzes real-time data on oil oxidation levels, temperature, and cooking time to automatically manage cooking quality and notify operators when oil replacement is needed, promoting hygienic and efficient operations.
Additionally, the DPF-based air purification system and kitchen environmental sensors monitor and purify harmful substances such as oil vapor, fine dust, CO₂, and TVOCs. This enables a hoodless, equipment-free cooking environment, significantly reducing setup costs while supporting workplace safety and ESG compliance.