- PID
- 3748968
RESET KOMBUCHA- Lemon Ginger
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- MOQ : 300 Units
Product Summary
Detailed Description
RESET KOMBUCHA- Lemon Ginger
Your digestive health is closely linked to your overall well-being. Since it plays a vital role in breaking down food to absorb nutrients and dispose of waste, any issues can lead to discomfort and fatigue, which can affect your physical and emotional well-being. Maintaining good digestion can therefore significantly improve your immunity and quality of life. Kombucha is a popular and widely loved fermented tea drink that helps re-energize and rebalance your gut with good bacteria.
Everydays Reset Kombucha is developed as a delicious, fruity tea blend powder mix, packaged in a slim, lightweight stick form for easy use, travel, and personalization.
You can adjust the strength of the flavor by adjusting the amount of water according to your personal preference. Quench your thirst with the strength of your choice and enjoy the light carbonation of kombucha powder, or swap it out for sparkling water for more bubbles. Enjoy the ideal blend, plus antioxidants, prebiotics, and probiotics to support digestion. This is the ultimate multitasking beverage. Mix a Reset Kombucha Stick into water during the day or between meals to instantly upgrade your water and add a creative, fun routine for a happier gut.
HIGHLIGHTS
Each Everydays Reset Kombucha Stick contains 10 billion CFU of plant-based probiotics per serving. We use a special, patented coating technology to protect the probiotics so they remain intact throughout your digestive tract. This protective layer creates a barrier around the probiotics to withstand the highly acidic environment of the gastrointestinal tract.
Since most of the work of these good bacteria is done in the gut, ensuring that these probiotics survive and are released slowly when needed gives them the opportunity to maximize their performance for digestive regularity where they are needed most.
KOMBUCHA REIMAGINED: INDULGENT FLAVOR
Kombucha is known for its functionality, but it is also often known for its unpleasant flavor. This is created when a sugary tea base is fermented with a SCOBY (a symbiotic community of bacteria and yeast). When the sugar is broken down by the SCOBY, it is converted into ethanol alcohol, which is then consumed as vinegar. This creates an unpleasant aroma and a sour, vinegary taste. Although this fermentation process offers wonderful health benefits, the sour flavor can be hard to swallow. Many people try to cover up this unpleasant taste by adding a lot of sugar. However, high sugar content can be harmful in itself.
Everydays Reset Kombucha's various flavors strike the right balance between enjoyable taste and gut health. Instead of the typical sour kombucha, Reset Kombucha is carefully formulated to eliminate the unpleasant taste without adding sugar. It provides a pleasant refreshing feeling with the rich fruity taste of enhanced ingredients and six successful blends (Peach, Green Grape, Pineapple Passion Fruit, Strawberry Kiwi, Lemon Ginger, Grapefruit Black Tea). If you can consume it for enjoyment as well as the concept of health benefits, it becomes an easy everyday choice for a healthy and comfortable sip for a balanced lifestyle. Reset Kombucha is your next beverage choice that honors both your health-conscious goals and your desire for pleasure.
DIRECTIONS
Tear open the package and add the powder mix to an 8 oz. glass of water and mix thoroughly. Adjust the amount of water to your personal taste. Best served cold. Add ice and enjoy!
We recommend consuming Kombucha with or after a meal to aid digestion and whenever you need to hydrate. Avoid consuming on an empty stomach in the morning.
It is normal to see a colored sediment when blending. Only natural coloring ingredients are used. The mixture can be varied in proportions depending on the taste, and the colors come from the following ingredients: red from hibiscus, green from barley sprouts, brown from black tea, and yellow from vitamin B.
TIPS
Have fun making your own Reset Kombucha! Adjust the amount of water to suit your taste. You can choose regular water or carbonated water to control the level of carbonation. If you mix with carbonated water, the carbonation may cause a lot of foam when you first pour the Reset Kombucha. It’s a good idea to leave a little empty space at the top of the cup to avoid overflow.
PREBIOTICS + PROBIOTICS
The prebiotics and probiotic boost in Reset Kombucha can help boost your metabolism and maintain a healthy microbiome. Fructooligosaccharides are the prebiotics, or dietary fibers, in this formulation, which work alongside digestion-resistant maltodextrin to feed our bodies’ probiotic strains of Limosilactobacillus fermentum. This vegan probiotic strain comes from cabbage kimchi cultured with soy-based ingredients. This prebiotic + probiotic combination works synergistically to actively support a healthy balance of gut bacteria, helping to relieve digestive issues and inflammation as it passes through your digestive tract.
FORMULATION FOR SPECIALTY DIETS
Everydays Reset Kombucha is vegan, low-calorie, alcohol-free, minimally caffeine, and naturally sweetened, making it a worry-free, easy and enjoyable way to reach your health goals. You can manage your daily diet to avoid extra calories and focus more on nutrient-dense meals. The alcohol produced during fermentation is evaporated during pasteurization and the kombucha is transformed into a powder. Each packet of Reset Kombucha does contain caffeine from the tea, but only 0.01 to 3.7 mg. In comparison, an average cup of decaffeinated coffee has 7 mg of caffeine. Instead of sugar, we use only natural sweeteners like erythritol and stevia to enhance the flavor. Stevia comes from the sweet plant Stevia rebaudiana. Erythritol is a fermentable glucose found naturally in grapes, pears, watermelon, and more. The sugar is only used to start the fermentation, during which it is converted to acid.
DANGERS OF HOMEMADE KOMBUCHA
Homemade kombucha is not recommended due to increased health risks. In uncontrolled and inconsistent environments, unstable variables such as temperature, water, and storage can lead to bacteria being mishandled as dangerous contaminants. Kombucha requires strict production conditions and good quality control due to the bacteria involved to avoid side effects.
Ingredients
Citric Acid (Flavoring Agent), Erythritol (Sweetener), Sodium Bicarbonate (Stabilizer), Kombucha Concentrate Powder, Resistant Maltodextrin (Extender), Lemon Juice Powder (Flavoring Agent), Fructooligosaccharides (Dietary Fiber), Lemon Flavor (Flavoring Agent), Ginger Flavor (Flavoring Agent), Ginger Concentrate Powder (Flavoring Agent), Black Tea (Camellia Sinensis) Extract Powder, Steviol Glycosides (Sweetener), Lactobacillus Fermentum
Contains: Soy
Caution
If you are pregnant, nursing, have a medical condition or are taking prescription medications, consult your healthcare provider before adding this to your diet. Store in a cool, dry place, away from excessive heat and direct sunlight.



