- PID
- 3748548
Boneless Soy Sauce Marinated Crab
Based on the belief that we create trustworthy, healthy food using high-quality raw ingredients, recipes that suit the tastes of modern people, and a clean manufacturing environment that has received HACCP certification, all executives and employees are working hard today.
Haema's products have already been recognized for their excellence through sales on many TV home shopping channels, and we will continue to develop various new products and diversify our sales channels to establish ourselves as Korea's leading healthy food company.
Thank you.
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- Quantity
- MOQ : 100 Boxes
Product Summary
🦀 This is a fresh crab stew made with only 100% domestic Yeonpyeong Island crabs, and the meat is squeezed by hand so that the crab meat is still chewy.
🦀 This was made for those who like crab stew but are reluctant to get it on their hands and have difficulty handling the shells.
🦀 It is packaged in an easy-to-open can sear container, and one 180g can is enough to mix with 2 bowls of rice.
Detailed Description
| Product name | Boneless soy sauce marinated crab |
| Company/brand name | Haema Food Co., Ltd. |
| Type of food | Marinated Food |
| Type | Rice side dish |
| Packaging status | PET, PP |
| Storage period | Until the date indicated separately on the product |
| Contents and origin | Crab meat 60% (made in Korea), sauce 40% |
| Storage method | -18 degrees or below frozen storage |
| Taste | Soy sauce flavor |
| Size/Capacity | 180g |
| Certification | HACCP |
💪 Seahorse Food's Competitiveness
• Securing mass production capabilities with TV home shopping sales know-how
- Increased price competitiveness through bulk purchasing of raw materials and mass production of products
- Possession of the ability to secure seasonal and high-quality raw materials for main products
•Securing a base for small-quantity production of various products
- Establishing and operating a same-day order production system for processed products and meal kits
- Possession of OEM production capabilities for various products
• Establishing a hygienic production line certified by HACCP and ensuring excellent taste and quality
- Taking on the challenge of zero customer complaints about product quality
- Setting a goal of securing an online sales rating of 4.8 or higher
• Know-how in raw material processing
- Possession of seafood dehydration and marine product washing technology
- Crab meat extraction technology for pureed crab sauce Possession
• Technology to maintain product freshness and quality by operating a -48℃ rapid freezer
🧑🍳 How to consume
- Thaw in running water (thaw in water while packaged)
- Natural thawing (thaw naturally at room temperature)
⚠️ Precautions
- Please consume as soon as possible after opening.
- This is an already frozen product, so do not refreeze after thawing.
▼ HACCP Certificate (Other Processed Seafood Products)
