• Product name – Master’s Half-Moon Rice Cake (Frozen)
• Brand name – Ho-seong Lee (Korean Intangible Cultural Heritage Holder)
• Type – Traditional Korean rice cake (Baramtteok)
• Packaging – 800g/ pack
• Shelf Life – 12 months from production (stored below –18°C)
• Main Ingredient – Korean glutinous rice, mugwort, white bean paste
• Function – Traditional snack, frozen dessert, holiday treat
• Contents – Half-moon-shaped rice cakes filled with white bean paste
• Storage – Frozen (–18°C or below)
• Flavor/Taste – Soft, chewy, mildly sweet
• Alcohol Content – 0%
• Size / Volume – 800g/ pack
• Certification – HACCP

📦 Product Overview

Master’s Half-Moon Rice Cake (Frozen), also known as Baramtteok, is a traditional Korean rice cake shaped like a crescent moon. It is filled with smooth, mildly sweet white bean paste and made with 100% Korean glutinous rice and mugwort. Soft, chewy, and bite-sized, this dessert is frozen at –18°C to maintain freshness.

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📄 Detailed Description

✅ Traditional Half-Moon Shape
• Iconic Korean rice cake with a wind-filled crescent shape
• Cute, compact size for convenient snacking

✅ Filled with White Bean Paste
• Soft glutinous dough filled with sweet white bean paste
• Light, pleasant sweetness that’s not overpowering

✅ Premium Korean Ingredients
• Made with 100% Korean glutinous rice
• Includes 100% Korean mugwort

✅ Texture & Storage
• Soft, chewy, and smooth texture
• Frozen at –18°C or below for freshness
• Ready to eat after thawing