- PID
- 3745894
The King of Seafood Broth Pack (Spicy Taste)
- Our company is a HACCP-certified company that specializes in producing and distributing various traditional foods containing the flavor of the sea, such as anchovies, dried fish, soy sauce, fish sauce, dashi pack, and pickled foods.
- Based on carefully selected raw materials and a hygienic manufacturing environment, we supply safe and healthy foods that can be trusted not only domestically but also overseas.
✅ Food that is more reliable with HACCP certification
- We systematically manage all processes from the receipt of raw materials to production, packaging, and shipping through food safety management certification (HACCP), thereby providing food that is more reliable in terms of hygiene and quality.
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- Quantity
- MOQ : 100 Boxes
Product Summary
🤚Hold on a second!
Coin broth is all the rage these days.
The product says to put one 4g coin broth in 350l, but since it doesn't taste like broth, buyers say they put in 2-3.
Also, since it is made in a solid form from a powder rather than the raw material form, it is impossible to confirm the raw material, and the "gluten" ingredient must be added to maintain the coin shape.
Gluten is the cause of various symptoms such as indigestion, skin trouble, fatigue, and headache.
🧑🍳 Try using it as a delicious broth refill!
- Stews
- Soups
- Hotpots
🍽️ How to make the broth king seafood refill pack deliciously
1) Pour 600cc of water into a pot, add 1 tea bag, and turn on the heat.
2) When the water starts to boil, reduce the heat to medium.
3) Boil for 5-10 more minutes on medium heat, and then remove the refill pack.
4) Try various dishes with a high-quality broth with different depth of flavor and taste!
✅ TIP: You can enjoy a deeper and richer broth flavor by soaking the tea bag in cold water an hour before cooking and steeping it sufficiently before cooking. There is.
Detailed Description
| Product name | The King of Seafood Broth Pack (spicy taste) |
| Brand name | Wonjeong Food |
| Type | Other processed seafood products |
| Packaging (Packaging condition) | Outer packaging - Vinyl (PE), Inner packaging - Filter paper (mixed material: PET, PE, PP, Plus) |
| Shelf Life (Storage period) | Until the separately indicated date |
| Main Ingredient (Main ingredient) | Anchovy 50% (Anchovy - Korean, Sea salt - Korean), Dried kelp 19%, Dried shrimp 13%, Dried radish, Dried green onion, Red pepper seed |
| Function | For broth |
| Contents | For broth |
| Storage | Store in a cool place, avoiding direct sunlight. (Recommended to be frozen after opening.) |
| Size / Volume | 160g (16g*10EA) |
| Origin | 100% made in Korea |
| Certification | HACCP |
⭐What makes this product special? Reason
01 Get rid of the fishy smell! Excluding the anchovies
The higher the moisture content (less dried anchovies), the more fishy the anchovies have, so in order to remove the fishy smell, dried anchovies are dried again and double-dried anchovies are used.
02 We only use the best quality anchovies.
We use the most delicious and well-dried medium-sized anchovies (Osari anchovies) among the anchovies caught by our own fleet for three generations since our grandfather's time.
03 We use only 100% Korean, carefully selected natural ingredients.
Each raw material is Korean and you can trust that it is made with strict quality control to bring out the natural savory flavor.
⚠️ Precautions
- You can maintain the original taste and aroma for a long time by tightly closing the zipper bag entrance and storing the remaining dashi pack in the freezer.
- The white spots on the black shrimp are the remaining salt that has seeped out during the process of washing and drying seawater. There is no problem with the product, so please eat it with confidence.
- Do not use in microwaves, ovens, etc.
- As the product is weak to heat, be careful not to touch fire.
🔻Expedition Food HACCP Certificate
