- PID
- 3740397
Hwang Cha
Yellow tea is a slightly fermented green tea, the tea leaves turn yellow, and the characteristic bitterness of green tea is reduced, making it a tea with an exquisite rich and smooth taste.
A tea designated as Traditional Food Master No. 54 by the Ministry of Agriculture, Food and Rural Affairs.
- Certification
-
- Award
-
- Shipping
-
- Payment
-
140+ Global Payments, trusted and secure payment provided by PayVerse.
Learn More
- Quantity
- MOQ : 20 Boxes
Detailed Description
When you want to enjoy a leisurely day, start a calm time with one delicately crafted green tea bag.
Place one tea bag in about 200ml of clean water, steep the water at 60~70℃ for about 12 minutes, and you can comfortably enjoy the subtle, soft fragrance and deep flavor from young tea leaves.
This green tea is made so that you can steep it 3~4 times after the first cup, so that you can feel the lingering flavor of each hand-picked tea leaf for a long time. The taste and aroma gradually change softly with each steeping, presenting a new charm depending on the drinker's taste.
You can experience different fragrances and depths of flavor by adjusting the water temperature or steeping time according to your preference. We hope you will experience the true nature of high-quality green tea that does not lose the freshness of the first leaf and the natural aftertaste even when drinking it multiple times in the same way.
