- PID
- 3739798
Kim Minji Hwangtae Soy Sauce 120g (dried pollack soy sauce)
■ Carefully re-aged in traditional jars for approximately 3 years to develop a deeper taste.
■ Authentic traditional soy sauce, ideal for soups, stews, and seasoned dishes.
■ Produced in HACCP-certified facilities for enhanced safety and quality assurance.
■ Features a rich, savory flavor profile infused with the essence of dried pollack.
- Certification
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- Award
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- Shipping
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- Lead Time30 ~ 90days
- Type of Freight Proceed after consultation
- Modes of Transport Proceed after consultation
- Products Shipped From Busan
- Payment
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- Quantity
- MOQ : 100 EA
Detailed Description
Kim Minji Traditional Dried Pollack Soy Sauce
Kim Minji Traditional Dried Pollack Soy Sauce is a premium fermented seasoning crafted through traditional Korean methods. Using a unique ratio of 10 parts fermented soybean lumps to 1 part soy sauce, the product is aged naturally to achieve a strong, deeply savory taste.
After separating the fermented soybean lumps, they are placed into clay jars and re-aged for approximately three years. This long-term fermentation process allows the soy sauce to develop a profound depth of flavor, rich umami, and a natural aroma that elevates any dish.
Versatile and authentic, this soy sauce can be used to enhance soups, stews, and a variety of seasoned dishes. Produced in HACCP-certified facilities, it ensures a higher standard of hygiene and safety, making it a trustworthy choice for families and culinary professionals alike.
With the added richness from carefully selected dried pollack, Kim Minji Traditional Dried Pollack Soy Sauce delivers an exceptional flavor experience rooted in tradition and crafted with meticulous care.
