- PID
- 3736405
Green Tea Salted Locusts 400g
Green Tea Salted Locusts (Baby Squid) is a premium Korean fermented seafood delicacy made with fresh baby squid (73%) and a proprietary green tea seasoning sauce, naturally fermented and aged for a clean and refreshing flavor.
The product features a mild yet rich umami taste, enhanced by green tea’s subtle aroma.
Produced in DAHAE FOOD Co., Ltd.’s HACCP-certified facility, it ensures high standards of hygiene and food safety.
Packed in a one-touch easy-cut container with a protective stopper, it provides convenience, freshness, and safety for everyday dining or export use.
Rich in protein and taurine, this product delivers a chewy yet tender texture, making it a delicious and healthy Korean-style side dish.
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- Quantity
- MOQ : 40 Boxes
Product Summary
Product Name Green Tea Salted Locusts
Food Type Fermented Seafood (Seasoned Baby Squid)
Main Ingredients Baby Squid 73% (China), Garlic 3% (China), Edible Salt 5% (China), Red Pepper Powder 5% (China), Water 5.4%, Green Tea Powder 0.5% (Korea), Onion 4% (Korea), Garlic 3% (Korea), Red Pepper Seed Powder (Korea), Compound Food Additives [Embase Powder, Chomi Red Pepper MFS]
Origin Republic of Korea
Net Weight 120 g / 250 g / 400 g
Shelf Life As indicated on the package (Best Before)
Storage Instructions Keep refrigerated (0–10°C). Avoid direct sunlight.
Container Type One-touch Easy-cut Container with Safety Stopper
Manufacturer DAHAE FOOD Co., Ltd.
Manufacturer Address 927 Yeogang-ro, Mangseong-myeon, Iksan-si, Jeollabuk-do, Republic of Korea
Facility Certification HACCP Certified
Fermentation Method Mixed fermentation and natural aging with green tea seasoning sauce
Detailed Description
Green Tea Salted Locusts blend the natural umami of baby squid with the delicate aroma of green tea for a clean, balanced, and satisfying taste.
The product is fermented and aged using a secret green tea seasoning sauce, reducing excessive saltiness while enhancing depth of flavor.
Produced by DAHAE FOOD Co., Ltd., a HACCP-certified manufacturer, it upholds the highest standards of hygiene and freshness.
Packaged in a convenient one-touch easy-cut container, it is easy to open and designed for long-lasting freshness.
Rich in protein and taurine, it makes an excellent Korean-style side dish (banchan) or seafood appetizer.
Perfect for:
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Korean-style meals and rice accompaniments
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Seafood lovers seeking authentic fermented flavors
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Premium export and traditional dining markets
Key Features
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Made with fresh baby squid (73%) and green tea seasoning
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Naturally fermented and aged for a clean and savory taste
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Rich in protein and taurine for energy and nutrition
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Produced in a HACCP-certified facility for safety and quality
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Packaged in a one-touch easy-cut container for freshness and convenience
Marketing Message
A refreshing harmony of the sea and green tea —
Green Tea Salted Locusts by DAHAE FOOD Co., Ltd. delivers a chewy texture, rich umami,
and balanced flavor inspired by the finest Korean fermentation traditions.
