The secret sauce that has been passed down for two generations is made by the owner every day to ensure hygiene and consistency of taste.

We produce a clean and savory sauce using domestically produced pears, ginger, garlic, etc.

Easy to store and manage as a frozen product

Anyone can eat boneless chicken feet without any discomfort, and a great dish can be completed with simple cooking without the need for additional seasoning.

Weight 600g

Soak in cold water for 10 to 15 minutes or refrigerate the day before eating. Once the product has thawed, simply fry it in a frying pan without cooking oil.