Product Deion
Jeong Kyeong-ah 9-Pot 9 Pack Red Bellflower Jochung is a traditional health food made by combining concentrated red bellflower root and grain syrup by steaming nine times and drying nine times. The bitter taste of red bellflower root and the sweetness of grain syrup combine to relieve cough and phlegm and are effective in strengthening immunity. This product is made only from natural ingredients and contains no additives harmful to health.

Main Features
Use of natural ingredients: No chemical additives were used other than red bellflower root and grain syrup.
Traditional method of manufacturing: Through the traditional method of steaming and drying nine times. Maximized the efficacy of bellflower root.
Various uses: You can drink it as tea, spread it on bread or rice cake, or consume it directly.
Promoting health: Red bellflower root protects the lungs and bronchial tubes and strengthens immunity, and grain syrup promotes digestion. You can enjoy it at the same time.