Tojeong Lee Ji-ham (1517-1578), a feng shui geographer during the Joseon Dynasty, named it “Miragok,” meaning that the river flowing through the twelve ridges and valleys is as beautiful as the twelve silk skirts of a beautiful woman. This place can be said to be a piece of Korea's beautiful nature, untouched by human hands, and is the best 'terroir' in Korea where river and mountain breezes intersect. It always produces and brews the best apples, blueberries, actinidia, raspberries, etc., making it a favorite among wine lovers.

Blueberries, harvested from Mirasil Farm, which directly produces organic blueberries, are among the top 10 superfoods selected by Time Magazine. They are healthy fruits containing a large amount of anthocyanins and polyphenols, and are processed into wine and aged for more than 24 months. A masterpiece wine that has a soft texture and a berry flavor as its base, reminding you of wildflowers or white wildflowers, and the flavor of white pear blossoms lingers in your mouth in the long aftertaste, making you feel a new world of wine that is different from European wines made from grapes.

The refreshing acidity that goes well with soft tenderloin steak, raw beef, etc. is also excellent.