Premium grain mineral fermented extract made from 100% domestic grains through low molecular fermentation process

It is a premium mineral balcho extract made by mixing 10 kinds of grains such as brown rice, seaweed, millet, yulmu, mung bean, and buckwheat.
It is a premium grain mineral fermented extract made by low-molecularization fermentation process with 100% domestic grains.
Chochungdang lowers the absorption rate of sugars, so it absorbs sugars slowly and provides sugar supply efficiently.