- PID
- 3694731
Dried Radish Kimchi
Long-term Kimchi Production Process
Use the optimal recipe and process for each sauce and ingredient-
Salting know-how for various ingredients-
Production Processes / Technologies
Source outstanding ingredients with high qualities proven with long business histories
- Side Ingredients (sauces)
Contract with outstanding farms passing a strict set of standards to source the main ingredients
- Main Ingredients (napa cabbage, radish)
Ingredient Sourcing
The technology for maintaining the best kimchi flavors!
made with full sincerity and devotion. It strives to restore the traditional taste of kimchi.
Advanced Technologies
Made with the best bay salt from the Sinan Islands, our salted shrimp has the highest quality in the market. The secret to the clean-cut sharpness of Jin Sun Mi Kimchi is with our “100% Korean salted shrimp.”
• Salted Shrimp
Using a traditional recipe, we independently age the anchovy sauce for more than two years. The secret to the savory flavors of Jin Sun Mi Kimchi is with our “100% Korean anchovy sauce.”
• Anchovy Sauce
From Changnyeong, the largest garlic producer in Korea, we source garlic whose flavor comes from high phosphoric acid and sulfur contents. The secret to the rich flavors of Jin Sun Mi Kimchi is with our “100% Korean garlic.”
• Garlic
We salt our delicious napa cabbages with well-dried bay salt from the Sinan Islands in Korea. The secret to the crunchy texture of Jin Sun Mi Kimchi is with our “100% Sinan-made bay salt.”
• Bay Salt
We select only the reddest Korean chili pepper make powder for that beautiful color. The secret to the mouth-watering colors of Jin Sun Mi Kimchi is with our “100% Korean chili pepper powder.”
• Chili pepper powder
Savory and full Korean napa cabbage, added with radishes and other fresh ingredients, become flavorful kimchi. Made with skilled mothers who make kimchi the way they feed their families. The flavors of our fragrant spices and fresh ingredients come together, and when fermented generate even deeper tastes.
Healthy Korean food Fragrant spices and fresh ingredients grown 100% in Korea!
Special qualities offered by Daekwang F&G
- Made without coloring chemicals
- Made without preservatives
- Made with 100% Korean ingredients
Better flavors with traditional salting and independent fermentation management system!
5) Employs an especially advanced production processes and technologies.
4) Daekwang is especially focused on customer-first service.
3) With systematic and hygienic cutting-edge production facilities
2) Its employees are especially devoted to selecting quality ingredients for production.
1) Especially dedicated to making and supplying good products.
Daekwang F&G is With a long history and tradition
Acknowledged as a superior Kimchi brand Won the best prizes of national kimchi brand for 2 consecutive years
Quality & Taste!
The masterpiece of Kimchi by DAEKWANG F&G
comes from the enthusiasm
- Award
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- Quantity
- MOQ : 100 boxes
Product Summary
• Net Weight: 300g
• Package Measurement: 104 x 87(mm)
• Case Measurement: 430 x 310 x 105(mm)
• Units per each case (quantity per box): 12
• Brand name (company/brand name): Daekwang F&G Co., Ltd. / Jinseonmi
• Type (type): Kimchi
• Packaging (packaging state) ): PET
• Shelf Life (storage period): 6 months
• Storage (storage method): Refrigerated storage (0~5℃)
• Certification: HALAL, HACCP, FSSC 22000, ISO 22000, etc.
Detailed Description
Fragrant spices and fresh ingredients grown 100% in Korea Savory and full Korean napa cabbage, added with radishes and other fresh ingredients, become flavorful kimchi. Made with skilled mothers who make kimchi the way they feed their families. The flavors of our fragrant spices and fresh ingredients come together, and when fermented generate even deeper tastes.
Chili pepper powder: We select only the reddest Korean chili pepper make powder for that beautiful color. The secret to the mouth-watering colors of Jin Sun Mi Kimchi is with our “100% Korean chili pepper powder.”
Bay Salt: We salt our delicious napa cabbages with well-dried bay salt from the Sinan Islands in Korea. The secret to the crunchy texture of Jin Sun Mi Kimchi is with our “100% Sinan-made bay salt.”
Garlic: From Changnyeong, the largest garlic producer in Korea, we source garlic whose flavor comes from high phosphoric acid and sulfur contents. The secret to the rich flavors of Jin Sun Mi Kimchi is with our “100% Korean garlic.”
Anchovy Sauce: Using a traditional recipe, we independently age the anchovy sauce for more than two years. The secret to the savory flavors of Jin Sun Mi Kimchi is with our “100% Korean anchovy sauce.”
Salted Shrimp: Made with the best bay salt from the Sinan Islands, our salted shrimp has the highest quality in the market. The secret to the clean-cut sharpness of Jin Sun Mi Kimchi is with our “100% Korean salted shrimp.”
Advanced Technologies: The technology for maintaining the best kimchi flavors!
This is called a real appetite-arouser that is tasty and chewy.


