Flower with Salt for roasting and stirfrying 60g

It is made by finely grinding mary gold flowers, which are good for the eyes, and rotting them in the right proportion.

It is a herb salt for meat that tastes good and is good for eyes used in meat dishes and various dishes.

This will eliminate the smell of meat and double the taste of it. And, It is easy to bake or stir-fry food.

Enjoy a savoury meal with salt full of marigold flavor.