1. Healthy rice cake containing 300DA of low-molecular fish collagen.

2. Made with 100% domestic glutinous rice and non-glutinous rice (does not stick to the teeth)

3. Roasting walnuts makes it rich in flavor.

4. It is a top-notch rice cake that cannot be found anywhere with high black sesame content.

5. It is chewy and resilient without sticking to the mouth with a special mixture.

6. Natural ingredients are used and food additives are not added.