PID
3478538

Chlorine Meter

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$200,000.00 pcs

This is an effective chlorine (chlorine disinfectant) concentration meter that precisely measures the chlorine disinfection concentration (PPM) of vegetables, fruits, and kitchen utensils.

Ox chlorine concentration (sodium hypochlorite, PPM), temperature © Measurement display
Vegetables, fruits, Used to check chlorine concentration when disinfecting tableware
Measurement in a wide range of 1~999PPM from low to high concentration / High-precision resolution 1PPM
Use of platinum-plated measurement sensor that is harmless to the human body
Waterproof function (ultrasonic fusion)
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Shipping
  • Lead Time1 ~ 3days
  • Type of Freight AT,MT
  • Modes of Transport DAP,EXW
  • Products Shipped From Goyang
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Quantity
MOQ : 1 Pieces

Product Summary

The digital chlorine concentration meter easily and conveniently measures the effective chlorine concentration (PPM) used to disinfect vegetables, fruits, and kitchen utensils. Set the water you are using to 0, add bleach (sodium hypochlorite), and then submerge the sensor in the chlorine disinfectant to manage the concentration of the disinfectant with the convenience and high precision of immediate measurement.

Wellsense Digital Chlorine Disinfection Concentration Meter CL-V2 Korea's only current titration measurement technique
Accurately measures effective chlorine concentration in units of 1PPM
Precisely reads the concentration of chlorine disinfectant to ensure food hygiene and safety at the same time
* Current titration measurement technique, tap water 0-point correction function is the only one in Korea It is the only new technology and has been applied for and registered for domestic patents, Japanese and international patents

Food Code and HACCP, Restaurant Hygiene Grade Chlorine Disinfection Method
1. Vegetable and fruit disinfection method
It is recommended to use chlorine disinfectant (sodium hypochlorite) to immerse food ingredients such as vegetables and fruits in a concentration of 100PPM effective chlorine for 5 minutes and then wash them in running water at least 3 times.
2. Disinfection of tableware and feeding utensils
It is recommended that tableware and feeding utensils be soaked in 200PPM effective chlorine for 5 minutes using chlorine disinfectant (sodium hypochlorite) and then washed at least three times in running water

Detailed Description

The digital chlorine concentration meter easily and conveniently measures the effective chlorine concentration (PPM) used to disinfect vegetables, fruits, and kitchen utensils. Set the water you are using to 0, add bleach (sodium hypochlorite), and immerse the sensor in the chlorine disinfectant to manage the concentration of the disinfectant with the convenience and high precision of immediate measurement

Wellsense Digital Chlorine The CL-V2 disinfection concentration meter is Korea's only current titration measurement technique.
Accurately measures effective chlorine concentration in units of 1PPM
Accurately reads the concentration of chlorine disinfectant solution to ensure food hygiene and safety at the same time.
* Current appropriate measurement technique and tap water zero point correction function are the only new technologies in Korea and have been registered and applied for domestic patents, Japanese and international patents

 

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