The Light Meal prepared with 12 different grains supplemented with Kimchi Lactic Acid Bacteria 

A light yet nutritional meal in One Stick 
Prepared with 12 different grains and two strains of Lactic Acid Bacteria from Kimchi
Guaranteeing your energetic days and ever gastrointestinal health

Main Ingredient
Postbiotics
           Double-fermented and Heat-treated Lactobacillus plantarum MB-01
Two Strains of Probiotics
           Leuconostoc kimchii MB1220
           Lactobacillus plantarum MB01
Rich in nutrients with 12 different grains
           Brown rice, black rice, rice powder, glutinous rice flour, soybean, black soybean, corns, barley, 
           oats, sorghum, glutinous millet and adlay
Supplemented with 8 different Vitamins
              Vitamin A, B1, B2, B6, B12, C, D and E

Features
The Light Meal prepared with 12 different grains supplemented with Kimchi Lactic Acid Bacteria
A light yet nutritional meal in One Stick
Twelve grains + two strains of probiotics from Kimchi + postbiotics + 8 Vitamins 
Only 88kcal per serving

Describe details
The postbiotics prepared by the Lactic Acid Bacteria isolated from Kimchi
"Leuconostoc kimchii MB1220" and "Lactobacillus plantarum MB01" are lactic acid bacteria isolated from Korean Kimchi.

These two strains of lactic acid bacteria are protected as patented strains.

The Effects of Postbiotics
Postbiotics can be defined in many different ways, but according to the recent definition,

it means immobilized probiotics which when ingested,

may have the ability to exert positive biological responses and restore intestinal homeostasis in a similar manner to probiotics.

They also may have similar beneficial properties as live probiotics with fewer of the constraints associated with unstable, diminishing bacteria.

In our laboratory, we are producing the postbiotics through the double fermentation and heat-treating processes followed by the nano conversion,

so that our product may have the effects of the maximum efficacy of the Lactic Acid Bacteria.

Postbiotics we are proudly producing, may help those with:

① Lowering the blood sugar and preventing obesity,

② supporting the growth of probiotics in the gut environment,

③ alleviating diarrhea,

④ reinforcing the immune system, especially in an immunocompromised group

⑥ controlling inflammation.