Soondubu(soft tofu)-stew is most popular representative Korean food among Japanese.

It is made easy to cook so that everyone can enjoy.

Soondubu(soft tofu) stew has abundant flavor of manila clam. You can enjoy it with many other ingredients. 

Samjin Globalnet was founded in 1970 as an exporter of Korean traditional food. Currently, we have 10 branches in the United States and have a  world-wide network for food distribution. We deal with a wide variety of food items, which are manufactured and distributed under the strict and hygienic procedure such as ISO, HACCP, etc. We continuously invest and do studies on food development under the brands “Wang” and “Surasang.” Korean food is beginning to capture the appetite of people around the world, and we are trying to meet the needs of people who are interested in Korean food.