Chef's receipe Soup Stock Barista

▷ Lowered Sodium – Reduced salt 

▷ Roasted materials(Not fried) to minimize fishy smell and to add flavor without adding any additives. 

▷ Teabag Style - Easy to use and make soup stock 

▷ Developed by Well-known chef, Leo Kang from Korea

Tea Bag for Soup Stock, Made from the Most Selectively-gathered Natural seafood ingredients.

For the convenience of cooking, raw ingredients are processed into small particles so that the unique flavors of the product may be drawn out quickly.
To minimize the hassle of brewing stock, the teabag is filled with the golden ratio of only the finest ingredients after a strict selection, making it possible to enjoy top-grade soup stock easily even at home.